Ribs:)

Rack of Pork Loin Back Ribs
Prepare the ribs. Salt and pepper meat side of ribs. Rub generously with brown sugar. Place cooling rack on a cooking sheet. Then place Ribs on rack. Cover with foil leaving a corner open. Place ribs in 250-275 oven. Pour 2c water into bottom of pan then tightly close foil. Bake in oven for 2 1/2-3 hours. Remove tinfoil and drain bottom of pan. Coat ribs in Sweet baby rays BBQ sauce. Broil top of ribs in oven for 5-10min or until bubbly.